Dinner buffet to include: Grilled Oysters, Oysters on the Half Shell, Andouille Pork Sausage, Chicken Sausage, Low Country Shrimp Boil with Potatoes and Corn, and Key Lime Pie for dessert. Alternate limited kids menu available upon request.
Welcome Fall Bonfire
Friday, November 1, 2019 5:00 PM - 10:00 PM